Angelica Sinensis (Danggui)

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Angelica Sinensis

A. sinensis (Danggui), commonly known as dong quai or female ginseng, is an herb belonging to the family Apiaceae, indigenous to China.  It grows in cool high-altitude mountains in China, Japan, and Korea. The yellowish-brown root of the plant is harvested in the fall and is a well-known Chinese medicine which has been used for thousands of years. The dried root of A. sinensis is commonly known as Chinese angelica: tong-kui and is widely used in Chinese traditional medicine in the belief its benefits women’s health, cardiovascular conditions, osteoarthritis, inflammation, headache, infections, mild anemia, fatigue and high blood pressure.

Benefit: The Herb Powder Extract is for manufacturer who wishes to use our powder for their production, or wanted to make your own formulation by adding our powder an ingredient. It contains 100% Extract Powder.

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