Description
Curcuma zanthorrhiza Roxb., commonly known as Javanese Turmeric or Temu Lawak, is a rhizomatous plant in the ginger family Zingiberaceae, native to the island of Java in Indonesia. It has been cultivated and used medicinally across Southeast Asia for centuries, particularly in Indonesia, Malaysia, and Thailand, where it holds an important place in traditional Jamu medicine. The plant is closely related to common turmeric (Curcuma longa) but is distinguished by its larger rhizomes and distinct phytochemical profile. Traditionally, the rhizome has been used to support liver health, stimulate digestion, reduce inflammation, and treat skin disorders. It remains one of the most widely used medicinal herbs in Indonesian traditional medicine today.
The primary bioactive compound in Curcuma zanthorrhiza is xanthorrhizol, a bisabolane-type sesquiterpenoid that distinguishes it from other Curcuma species and accounts for many of its unique pharmacological properties. Xanthorrhizol has demonstrated potent antimicrobial activity against a wide range of bacteria and fungi, as well as significant anti-inflammatory, antioxidant, and hepatoprotective effects. The plant also contains curcuminoids, essential oils, and starch, which contribute additional anti-inflammatory and antioxidant benefits. The combined bioactivity of these compounds positions Curcuma zanthorrhiza as a functionally rich botanical with applications across multiple therapeutic areas.
In modern herbal product manufacturing, Curcuma zanthorrhiza powder and liquid extracts are used in supplements and functional food products targeting liver support, digestive health, and anti-inflammatory management. It is a key ingredient in many traditional Southeast Asian herbal preparations and is increasingly being incorporated into international nutraceutical and cosmetic formulations. The extract is well suited for capsule, tablet, liquid, and topical formats, and its mild flavor profile makes it compatible with food and beverage applications. Its strong evidence base in ethnomedicine, combined with growing scientific research, makes Curcuma zanthorrhiza one of the most commercially promising botanical extracts in the Southeast Asian herbal market.
Key Benefits
- ✓ Female Rejuvenation
- ✓ Antihyperglycemic and Anti-Inflammatory Effects
- ✓ Antioxidant Property
- ✓ Treats Skin Eruptions
How to Use
For Manufacturer
Curcuma zanthorrhiza Liquid Extract can be used as an ingredient for manufacturing in skincare and cosmetic formulations.
For Personal Use
Curcuma zanthorrhiza Liquid Extract can be used as a drop mixed with skincare and cosmetic products or applied directly for external use.
Recommended Usage: 1-10%
Suggested Use
- FOR EXTERNAL USE (ONLY)
- Applied in the pharmaceutical and health field.
- Applied in the skincare and cosmetics field.
Technical Specification
| Scientific Name | Curcuma zanthorrhiza |
| INCI Name | Curcuma Xanthorrhiza Root Extract |
| Shelf Life | 36 months |
| Packaging | Glass Bottle |
Additional Details
| Condition | New |
| Other names | Curcuma xanthorrhiza, temulawak, Java ginger, Javanese ginger, or Javanese turmeric |
| Unofficial functions | Antibacterial agent |
| Packaging | 1 Bottle / 25 ml |
| Packing Details | Glass bottle |
| Minimum Order | 1 Bottle / 25 ml |
| Shipment | Express Parcel Service via a reliable courier |
| Lead Time | 7-30 business days, depending on quantity |
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