As the supplement industry moves toward more sophisticated and holistic product concepts, single-ingredient formulas are no longer the only focus. Increasingly, brands are turning to multi-herbal extracts—especially structured combinations such as 9-herb formulas—to deliver broader functionality, stronger storytelling, and more differentiated product positioning. These complex botanical blends draw inspiration from traditional herbal systems while aligning […]

Java turmeric (Curcuma zanthorrhiza), also known as Javanese turmeric or “temulawak,” has long held an important place in Southeast Asian herbal traditions. In recent years, it has gained increased attention from the global supplement, functional food, and cosmetic industries as formulators seek botanicals that support digestive wellness while aligning with the growing demand for plant-based […]

Garcinia atroviridis, commonly known as Asam Gelugur, Som Khon, or Asam Keping, is a tropical fruit native to Southeast Asia. Recognized for its intense sour flavor, it is widely used in cooking, herbal medicine, and increasingly, as a functional ingredient in modern supplements. Highly valued for its hydroxycitric acid (HCA) content and strong antioxidant profile, […]

Mallotus repandus, commonly found across Southeast Asia and the Indian subcontinent, is a traditional medicinal plant highly valued for its therapeutic properties. Although not as widely recognized globally as other herbal ingredients, it has long held an important role in indigenous medicine, especially for inflammation, pain relief, and general wellness. Today, researchers and herbal manufacturers […]

Carthamus tinctorius, widely known as safflower, is a brightly colored flowering herb with deep historical roots in Asia, the Middle East, and Africa. Traditionally used as a natural dye, health-supporting herb, and nourishing oil source, safflower continues to stand out in modern industries for its rich pigment, beneficial fatty acids, and antioxidant compounds. Today, Carthamus […]

Curcuma zedoaria, commonly known as White Turmeric or Zedoary, is a fragrant rhizome belonging to the ginger family (Zingiberaceae). Traditionally found across India and Southeast Asia, including Thailand, this botanical has long been used in Ayurvedic, Unani, and Thai folk practices. Today, the extract from Curcuma zedoaria is gaining renewed interest across the cosmetic, nutraceutical, […]

When we think of traditional Thai herbs for men’s health, Enkleia thorelii (Lecomte) Nervling often comes to mind as a potent vitality enhancer. However, recent research and traditional herbal knowledge reveal that this fascinating plant offers much more than just support for male performance. From antioxidant activity to stress reduction and overall energy balance, Enkleia […]

Introduction: Ancient Herbs, Modern Health Thailand has long been renowned as a land of healing herbs, where nature and tradition converge to promote vitality, longevity, and beauty. One of the most powerful gifts from Thai herbal medicine is antioxidants, naturally occurring compounds that protect our bodies from oxidative stress caused by pollution, poor diet, and […]